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Production and Characterisation of Biodiesel with the mixture of Ambadi oil and Waste Cooking Oil
Indian Journal of Engineering & Materials Sciences ( IF 0.615 ) Pub Date : 2022-11-01
Rajendra Kukana, Om Prakash Jakhar

With the continuous global reduction of energy supplies and severe concern over environmental degradation with the use of fossil fuel, biodiesel will play a crucial transponder in these problems. Biodiesel blend with diesel fuel achieves a decreased environmental impact without losing quality of performance and use. There is interest in alternative fuels owing to volatile fossil fuel markets and degradation. New and alternative oil crops must be pursued to expand the horizon of plant-based fuels to satisfy the needs of energy demand. The purpose of this research was to compare the properties of ambadi seed oil biodiesel, waste cooking oil (WCO) biodiesel, and biodiesel of WCO ambadi seed oil mixer. The results of the study indicate that biodiesel with the introduction of WCO in Ambadi seed oil improves the physiochemical properties calorific value, flash point, and fire point. The blending of WCO limited upto AW50 due to increase in density and kinematic viscosity of biodiesel produced.

中文翻译:

安巴迪油与废弃食用油混合生产生物柴油及其表征

随着全球能源供应的持续减少以及对使用化石燃料导致环境恶化的严重担忧,生物柴油将在这些问题中发挥关键作用。生物柴油与柴油燃料的混合物在不损失性能和使用质量的情况下减少了对环境的影响。由于化石燃料市场波动和退化,人们对替代燃料产生了兴趣。必须寻求新的和替代油料作物,以扩大植物燃料的范围,以满足能源需求。本研究的目的是比较 ambadi 种子油生物柴油、废弃食用油 (WCO) 生物柴油和 WCO ambadi 种子油混合器的生物柴油的特性。研究结果表明,在 Ambadi 种子油中引入 WCO 的生物柴油提高了理化特性的热值,闪点和着火点。由于生产的生物柴油的密度和运动粘度增加,WCO 的混合限制在 AW50。
更新日期:2022-11-01
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