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Structural characterization and biological activity of an α-glucan from the mollusk Marcia hiantina (Lamarck, 1818)
Glycoconjugate Journal ( IF 3 ) Pub Date : 2022-12-01 , DOI: 10.1007/s10719-022-10092-6
Hoda Al Ahmed 1 , Bernadeth F Ticar 2 , Ian Black 3 , Fakhri Mahdi 1 , Anter A Shami 1 , Sandeep K Misra 1 , Christian Heiss 3 , Jason J Paris 1 , Joshua S Sharp 1, 4, 5 , Parastoo Azadi 3 , Vitor H Pomin 1, 4
Affiliation  

Marcia hiantina (Mollusca, Bivalvia) (Lamarck, 1818), is an edible clam mainly distributed along the tropical coastal regions. Recent researches have demonstrated that clams can possess compounds, including polysaccharides, with a wide range of biological actions including antioxidant, immunomodulatory and antitumor activities. Here an α-glucan was isolated from M. hiantina by hot water, purified by anion exchange chromatography, and its structure was characterized by a combination of multiple nuclear magnetic resonance (NMR) methods (1D 1H, 1H-1H COSY, 1H-1H TOCSY, 1H-1H NOESY, 1H-13C HSQC and 1H-13C HSQC-NOESY spectra), gas chromatography-mass spectrometry, and high performance size exclusion chromatography (HPSEC). The analysis from NMR, monosaccharide composition, methylation analyses and HPSEC combined with multi-angle light scattering (MALS) of M. hiantina-derived α-glycan confirmed a branched polysaccharide exclusively composed of glucose (Glc), mostly 4-linked in its backbone, branched occasionally at 6-positions, and having a molecular weight of ~ 570 kDa. The mollusk α-glucan was subjected to four cell-based assays: (i) viability of three cell lines (RAW264.7, HaCaT, and HT-29), (ii) activity on lipopolysaccharide (LPS)-induced prostaglandin production in RAW264.7 cells, (iii) inhibitory activities of in H2O2- and LPS-induced reactive oxygen species (ROS) production in HMC3 cells, and (iv) HaCaT cell proliferation. Results have indicated no cytotoxicity, potent inhibition of both H2O2- and LPS-induced ROS, and potent cell proliferative activity.



中文翻译:

来自软体动物 Marcia hiantina 的 α-葡聚糖的结构特征和生物活性(Lamarck,1818)

Marcia hiantina (Mollusca, Bivalvia) (Lamarck, 1818),是一种主要分布于热带沿海地区的食用蛤。最近的研究表明,蛤蜊可以含有多种化合物,包括多糖,具有广泛的生物作用,包括抗氧化、免疫调节和抗肿瘤活性。这里通过热水从M. hiantina中分离出 α-葡聚糖,通过阴离子交换色谱纯化,并通过多种核磁共振 (NMR) 方法(1D 1 H、1 H- 1 H COSY、1 H- 1 H TOCSY,1 H- 1 H NOESY,1 H-13 C HSQC 和1 H- 13 C HSQC-NOESY 光谱)、气相色谱-质谱法和高效体积排阻色谱法 (HPSEC)。来自M. hiantina的α-聚糖的核磁共振、单糖组成、甲基化分析和 HPSEC 结合多角度光散射 (MALS) 的分析证实了一种完全由葡萄糖 (Glc) 组成的支链多糖,其主链中大部分是 4-连接的,偶尔在 6 位分枝,分子量约为 570 kDa。对软体动物 α-葡聚糖进行四种基于细胞的测定:(i) 三种细胞系(RAW264.7、HaCaT 和 HT-29)的活力,(ii) RAW264 中脂多糖 (LPS) 诱导的前列腺素产生的活性.7 个细胞,(iii) 在 H 中的抑制活性HMC3 细胞中2 O 2 - 和 LPS 诱导的活性氧 (ROS) 产生,以及 (iv) HaCaT 细胞增殖。结果表明没有细胞毒性,有效抑制 H 2 O 2 - 和 LPS 诱导的 ROS,以及有效的细胞增殖活性。

更新日期:2022-12-02
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