The nineteenth century city in Spain is defined by modernisation, transformation and urban renewal. The production of urban plans played an important role in projects for the realignment of streets and the opening of new roads. In addition, new urban facilities were added, such as the bullring or the food market, which had hitherto been lacking in many cities. In addition, the church confiscations and the decrease of religious orders led to the abandonment and demolition of many monasteries and convents, which were subsequently used in urban developments. If the new urban facilities were located in the city centre, situated on old monastic plots, is it indeed possible to determine the original monastic plot and building through its urban trace? This research focuses on studying the urban morphology and typology transformation derived from the succession of the monastery to a market. The case study is the Jesuit monastery in Écija, which was transformed into a food market in 1844. A methodology based on the analysis and comparison of maps and planimetry of the market and the disappeared monastery has been used. In order to find the original monastic plot, an inverted chronological order has been followed. The inaccuracies of the original plans have led to an initial study of the current market, towards the market project and finally the monastery itself, trying to identify and define the earliest traces. The results include a hypothesis of the original building of the monastery, as well as the identification of monastic areas under residential buildings on plots outside the market.

中文翻译：

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弹性和城市形态转型：从圣富尔亨西奥修道院到西班牙埃西哈的市场

西班牙十九世纪的城市以现代化、转型和城市更新为标志。城市规划的制定在街道调整和新道路开通项目中发挥了重要作用。此外，还增加了新的城市设施，例如斗牛场或食品市场，这是许多城市迄今为止所缺乏的。此外，教堂的没收和宗教秩序的减少导致许多修道院和修道院被废弃和拆除，随后用于城市发展。如果新的城市设施位于市中心，位于旧修道院的地块上，真的可以通过城市痕迹来确定寺院原来的用地和建筑吗？本研究的重点是研究修道院向市场的继承所产生的城市形态和类型转变。案例研究是埃西哈的耶稣会修道院，该修道院于 1844 年改建为食品市场。采用的方法基于对市场和消失的修道院的地图和面积测量进行分析和比较。为了找到最初的修道院情节，遵循了倒置的时间顺序。由于原始计划的不准确，我们对当前市场进行了初步研究，对市场项目进行了初步研究，最后对修道院本身进行了研究，试图识别和定义最早的痕迹。结果包括对修道院原始建筑的假设，