Spot Hydrogen Breath Test for Predicting Response to Low Fermentable Oligo-, Di-, Mono-saccharides, and Polyols Dietary Advice in Patients With Bloating.,Journal of Neurogastroenterology and Motility

当前位置： X-MOL 学术 › J. Neurogastroenterol. Motil. › 论文详情

Our official English website, www.x-mol.net, welcomes your feedback! (Note: you will need to create a separate account there.)

Spot Hydrogen Breath Test for Predicting Response to Low Fermentable Oligo-, Di-, Mono-saccharides, and Polyols Dietary Advice in Patients With Bloating.
Journal of Neurogastroenterology and Motility ( IF 3.4 ) Pub Date : 2023-10-10 , DOI: 10.5056/jnm22214
Pochara Somvanapanich ₁ , Panyavee Pitisuttithum _{2,

3} , Jarongkorn Sirimongkolkasem _{3,

4} , Pakkapon Rattanachaisit _{3,

5} , Sureeporn Jangsirikul ₃ , Tanisa Patcharatrakul _{3,

6} , Sutep Gonlachanvit _{3,

6}

Affiliation

An increase in postprandial intestinal gas plays a role in bloating symptoms. We aim to study the utility of spot breath hydrogen (H₂) level in predicting the response to a low fermentable oligo-, di-, mono-saccharides, and polyols (FODMAPs) diet.

中文翻译：