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Development and application of gelatinized starches as wall materials for Lacticaseibacillus paracasei encapsulation
International Journal of Polymer Analysis and Characterization ( IF 1.9 ) Pub Date : 2023-11-23 , DOI: 10.1080/1023666x.2023.2278864
Zaira Esmeralda Cabrera-Canales 1 , Carlos Alberto Gómez-Aldapa 1 , Javier Castro-Rosas 1 , Luis Díaz-Batalla 2 , Ricardo Omar Navarro-Cortez 3 , Netzahualcoyol Calcáneo Martínez 1 , Reyna Nallely Falfán-Cortés 1
Affiliation  

The physical modification of starches by extrusion leads to changes in their physicochemical properties due to the conditions of the process, such as high temperatures and shear stress. These prope...

中文翻译:

糊化淀粉作为副干酪乳杆菌包埋壁材的研制及应用

由于高温和剪切应力等工艺条件,通过挤出对淀粉进行物理改性会导致其物理化学性质发生变化。这些道具...
更新日期:2023-11-23
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