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Chemical composition of Dracocephalum kotschyi and Origanum majorana hydrosols and their effect as a natural preservative on the quality of fresh-cut broccoli during storage
Journal of Essential Oil Bearing Plants ( IF 2.4 ) Pub Date : 2023-12-26 , DOI: 10.1080/0972060x.2023.2294992
Parastoo Shojaei 1 , Hajar Abbasi 1 , Mohammadali Zia 2
Affiliation  

Dracocephalum kotschyi and Origanum majorana hydrosols, as a beneficial by-product of steamed-distilled essential oil (EO), are consumed for treating fresh-cut broccoli. The effect of two independe...

中文翻译:

青兰和牛至纯露的化学成分及其作为天然防腐剂对鲜切西兰花贮藏品质的影响

青兰和牛至纯露是蒸汽蒸馏精油 (EO) 的有益副产品,可用于处理鲜切西兰花。两个独立的效果...
更新日期:2023-12-26
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