Impacts of microwave-assisted extraction parameters on total phenolic compounds yield from Algerian Moringa oleifera leaves, using response surface methodology,Natural Product Research

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Impacts of microwave-assisted extraction parameters on total phenolic compounds yield from Algerian Moringa oleifera leaves, using response surface methodology
Natural Product Research ( IF 2.2 ) Pub Date : 2024-03-23 , DOI: 10.1080/14786419.2024.2333044
Farida Kheyar ₁ , Naoual Kheyar ₂ , Malek Amiali ₁ , Lila Boulekbache-Makhlouf ₃ , Ahcene Kadi ₃ , Ahmed Benchabane ₁ , Arezki Bitam ₁

Affiliation

The study aimed to optimise the microwave-assisted extraction (MAE) of total phenolic compounds (TPC) from Moringa oleifera Lam. leaves using response surface methodology (RSM) and Box-Behnken desi...

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