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Functionalization of the Surface of Montmorillonite with Cationic Oligourethane Capable of Diisocyanate Addition

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Theoretical and Experimental Chemistry Aims and scope

A method of montmorillonite modification with polar oligourethane containing reactive amino groups has been developed. It is shown that functionalized montmorillonite is capable of adding aromatic and aliphatic diisocyanates, as well as sequential addition of aromatic diisocyanates and glycerol, which is essential for montmorillonite application as filler for polymer materials. According to wide-angle X-ray scattering, interlayer distance d001 of montmorillonite in the obtained samples varies depending on nature of oligomer macromolecules in the interlayer space that is explained with different conformation and orientation of aromatic and aliphatic oligourethane fragments.

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Correspondence to O. M. Gonchar.

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Translated from Teoretychna ta Eksperymentalna Khimiya, Vol. 59, No. 3, pp. 185-191, May-June, 2023.

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Gonchar, O.M., Nesin, S.D. & Saveliev, Y.V. Functionalization of the Surface of Montmorillonite with Cationic Oligourethane Capable of Diisocyanate Addition. Theor Exp Chem 59, 214–221 (2023). https://doi.org/10.1007/s11237-023-09781-6

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  • DOI: https://doi.org/10.1007/s11237-023-09781-6

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